Browsed by
Category: Natural Ingredients

What are the top benefits of consuming Parsley?

What are the top benefits of consuming Parsley?

Comments 0 Comment

Parsley
What is Parsley and its use?

Parsley, botanically known as Petroselinum crispum,  is a natural flowering plant in mediterranean. It belongs to a plant family called Apiaceae. It is a bright green in temperate climates. It grows 10-25 cm long in the first year with a number of leaflets sizing 1-3 cm. Parsley is widely used in European, Middle Eastern, and American cuisine. This natural herb is widely used in a number of foods and beverages as a garnisher, condiment, and flavoring ingredient. 

There are several types of parsley available in the nature such as:

  • Curly Parsley
  • japanese parsley
  • Hamburg Parsley
  • Flat leaf parsley

Out of all the different types of parsley available in nature, curled leaf parsley is the most widely used and popular in the United States. Parsley is often used as a garnish ingredient and used in a dried form in soups, stews, and other dishes. 

In manufacturing applications, parsley seed oil also has a wide application in cosmetics, perfumes, and soap in major parts of the world.

Certain forms of parsley such as seed, root and leaf, are generally used to make medicines. Often described as one of the most powerful medicinal plants, parsley provides great nutritional value and several essential medical assistance such as:

  • rich source of antioxidants
  • consist of anti-cancer substances
  • heart disease
  • kidney stones
  • bladder infections
  • constipation
  • Gastrointestinal (GI) disorders
  • skin condition and many others

Benefits of using Parsley

In addition to its several features associated with flavoring and aromatic properties in a number of dishes, Parsley consist of several important health benefits in a human body when taken in its any form that includes:

  • anti-cancer properties
  • improve bone health
  • rich source of antioxidant
  • protects eye health
  • antibacterial properties
  • might improve heart health
  • helps in blood clotting
  • might helps against high sugar level
  • Rich in several essential nutrients

There might be several other benefits of parsley apart from those mentioned above. Also, these benefits is obtained due to several residing vitamins and minerals in this herb such as:

Parsley dose for Humans

Parsley is not a kind of substance that a human body needs daily to perform certain tasks which could only be pulled out by it. People generally used parsley as a flavoring agent or sometimes to treat several medical conditions or gain several medical properties. 

There is no clinical evidence that specifically supports the oral dosing of parsley in a human body. It is Generally advisable to consult a doctor or a health professional and follow their prescription if you are taking an additional oregano supplement for any reason. Generally natural substances are considered safe but must be consumed under certain provisions as their safety is not guaranteed.

REFERENCES:

For more details, kidngly visit below.

Can Oregano cause miscarriage to women during pregnancy??

Can Oregano cause miscarriage to women during pregnancy??

Comments 0 Comment

Oregano Supplement

Oregano supplements are generally used to obtain several beneficial medical properties of oregano such as antioxidant, antiinflammatory, antiviral, etc. In addition to oregano, there are several high potential healing composites that provide supportive or additional medical properties to oregano. These herbal supplements are available in different forms namely pill, soft capsules, oil, ointment, etc. It is advisable to consult a doctor before consuming such a supplement to avoid any kind of complication with the body’s health in future. 

Oregano Interactions with Drugs

Interaction of a substance generally refers to a potential risk that could develop inside the human body when two or more drugs, products, or medical conditions, interact with one another in a negative manner that could result in certain unwanted health conditions. 

Natural herbs are generally considered safe when taken in food amounts but might not be pleasing when consumed in a medicine amount such as supplements. If an individual is medicating with certain medical drugs to treat any condition, there might be a possibility of interaction between those drugs and Oregano. This could cause complications in the condition that is to be treated or could result in new unwanted conditions. Such interacting medical drugs include:

  • Antiplatelet/Anticoagulant drugs– Intake of Oregno along with drugs that resist blood clotting could increase the risk of bruising and bleeding. Drugs that decreases blood clotting includes clopidogrel (Plavix), enoxaparin (Lovenox), warfarin (Coumadin), aspirin, dalteparin (Fragmin), heparin, ticlopidine (Ticlid), and several others.
  • Antidiabetic Drug– Antidiabetic medicines are used to lower the blood sugar level of the body. Oregano might also lower the sugar level. Combination of both these medical agents could increase the risk of blood sugar level getting abnormally low which could cause complications. Such antidiabetic drugs include glimepiride (Amaryl), insulin, pioglitazone (Actos), chlorpropamide (Diabinese), tolbutamide (Orinase), glyburide (DiaBeta, Glynase PresTab, Micronase), metformin (Glucophage), rosiglitazone (Avandia), glipizide (Glucotrol), and several others.

There could be several other medicines interacting with Oregano in an unusual manner. It is recommended to consult a doctor or health professional to get complete information regarding dill interactions with any drug.

Precautions and warnings before using Oregano

Although being a natural herb that is used for a number of medical and flavoring applications, there are certain medical conditions in a human body in which intake of Oregano must be limited or avoided in order to prevent complications. Interference of dill with medical conditions could result in worsening of such medical conditions that includes:

  • Breastfeeding– There is not enough scientific evidence regarding the safety of a breastfeeding woman or nursing child when Oregano is consumed. Therefore, it is advisable to avoid consuming oregano during breastfeeding or discuss it with a doctor.
  • Pregnancy– Consuming Oregano during pregnancy is likely to be considered as unsafe. OPregano consumption in larger amount is expected to miscarriage. Therefore, a pregnant woman must strictly avoid consuming dill in such a condition.
  • Diabetes– Oregano is expected to reduce blood sugar level of the body. If an individual is diagnosed with diabetes, it is advisable to keep daily monitoring on their sugar level while consuming Oregano.
  • Surgery– Oregano might lower blood sugar level. It is advisable to avoid consuming Dill at least 2 weeks before undergoing any surgery to avoid complications during or post surgery. 
  • Bleeding disorder– Oregano has potency to decrease the formation of blood clotting. Its consumption during bleeding conditions could result in excess or abnormal bleeding than usual resulting in complications. 
  • Allergy– Consuming oregano might cause unusual and severe allergy in people who are allergic to oregano or any of Lamiaceae family members that includes mint, marjoram, hyssop, sage, basil, etc.

Side effects of using Oregano

Interaction with certain medical drug and medical condition might cause certain unusual or allergic side effects and condition in a human body that includes:

  • miscarriages in pregnant woman
  • increased risk of bruising/bleeding
  • decreased blood sugar level
  • trouble breathing
  • rashes
  • stomach distress
  • allergic reaction

An individual must make sure to consume oregano with proper precaution and avoid interaction in order to prevent side effects. However if side effects are observed, it is advisable to contact a doctor or get immediate medical attention if necessary.

Overview

  • Oregano is expected to interact with several medicines of drug categories such as antidiabetic and antiplatelet.
  • A human body dealing with certain medical conditions must avoid or at least consult a doctor before consuming oregano, especially in medical amounts.
  • Such interactions with medicines and medical conditions could result in unusual side effects which must be informed to the doctor right away if identified.

REFERENCES:

For more details, kindly visit below.

Treat and prevent bacterial infections with Oregano.

Treat and prevent bacterial infections with Oregano.

Comments 0 Comment

Oregano
What is Oregano and its use?

Oregano, botanically known as Origanum Vulgare, is a natural herb that belongs to the mint or Lamiaceae family. The name is derived from the Greek words ‘oros’ meaning mountain, and ‘ganos’ meaning joy. Oregano has green leaves and purple flowers. It consists of fresh and dried leaves of oregano which is closely related to several other herbs such as basil, marjoram, basil, etc. There are many different types of oregano based on the variety in their flavor and region in which they are found. Some of the varieties of Oregano includes:

  • Marjoram
  • Golden Oregano
  • Italian Oregano
  • Mexican Oregano
  • Ornamental  Oregano
  • Mexican Bush Oregano
  • Cuban Oregano
  • Greek Oregano
  • Syrian Oregano and several others.

Out of all the different types of oregano available in nature, Greek Oregano or Origanum Vulgare is the most popular and widely used. 

Oregano is considered as a major herb in a number of dishes and cuisines around the world. Its feature of warmth and sweetness in the dish along with strong flavor, shows its vast demand and applications in foodie peoples worldwide. 

Medical Applications

It can be used as a fresh, dried or oil form, where all contain some important medical application for a human body. Although there is no proper scientific evidences, oregano is expected to treat certain medical conditions in all os its types such as:

  • bacteria
  • viruses
  • indigestion
  • cough
  • ailments
  • wounds
  • respiration
  • menstruation and many more.

How does oregano work in the body?

Oregano consist of certain antibacterial and phytonutrients that fight and kill several infections such as Staph. It helps to prevent cells from damage caused by free radicals through its antioxidant and antiinflammatory properties. 

Benefits of Oregano in a human body

In addition to its several features associated with flavoring and aromatic properties in a number of dishes, oregano consist of several important health benefits in a human body when taken in any form that includes:

  • consist of good antibacterial agents
  • might help to decrease inflammation
  • could provide anti-cancer properties
  • rich antioxidant source
  • helps to prevent viral infections
  • could prevent heart disease
  • beneficial flavoring substance
  • acts as an antibiotic
  • might help to lower cholesterol
  • might improve gut health

Due to lack of data regarding full potential benefits of oregano in a human body, there might be several other benefits apart from those mentioned above. Also, these benefits is obtained due to several residing vitamins and minerals in oregano such as:

Oregano Dose for Humans

  • Oregano is not a kind of substance that a human body needs daily to perform certain tasks which could only be pulled out by it. People generally used oregano as a flavoring agent or sometimes to treat several medical conditions or gain several medical properties. 
  • There is no clinical evidence that specifically supports the oral dosing of oregano in a human body. It is Generally advisable to consult a doctor or a health professional and follow their prescription if you are taking an additional oregano supplement for any reason. Generally natural substances are considered safe but must be consumed under certain provisions as their safety is not an absolution.

Overview

  • Oregano is a naturally occurring plant that belongs to the Lamiaceae family.
  • Out of many different types of oregano, Greek Oregano or Origanum Vulgare is the most popular and widely used.
  • It could be used in different forms as a flavoring agent as well as a medical agent to treat  several medical conditions.
  • There are many medical benefits inside oregano for the human body. Such benefits are obtained due to several residing minerals and vitamins in it.

REFERENCES:

For more details, kindly visit below.

Quick peek at precautions and Interactions of using dill

Quick peek at precautions and Interactions of using dill

Comments 0 Comment

Interactions of Dill with Medical drugs

Interaction of a substance generally refers to a potential risk that could develop inside the human body when two or more drugs, products, or medical conditions, interact with one another in a negative manner that could result in certain unwanted health conditions. 

Dill is a natural herb that is generally safe when consumed as a food amount. However, there are several medical drug categories whose medicines might interact with dill inside the body causing complications which must be considered. uch medical drugs include:

  • Lithium– Lithium is one of the important minerals that a human body needs daily. Dill could act as a diuretic and could affect the disposal of lithium from the body. This increases the risk of high lithium levels in the body resulting in unusual side effects. Therefore, it is advisable to consult a doctor regarding the dosing schedule between lithium and Dill to avoid complications.
  • Antidiabetic Drug– Antidiabetic medicines are used to lower the blood sugar level of the body. The extract of dill might also lower the sugar level. Combination of both these medical agents could increase the risk of blood sugar level getting abnormally low which could cause complications. Such antidiabetic drugs include glimepiride (Amaryl),  insulin, pioglitazone (Actos), chlorpropamide (Diabinese), tolbutamide (Orinase), glyburide (DiaBeta, Glynase PresTab, Micronase), metformin (Glucophage), rosiglitazone (Avandia), glipizide (Glucotrol), and several others.

There could be several other medicines interacting with DIll in an unusual manner. It is recommended to consult a doctor or health professional to get complete information regarding dill interactions with any drug.

Precautions and warnings before using Dill

Although being a natural herb that is used for a number of medical and flavoring applications, there are certain medical conditions in a human body in which intake of Dill must be limited or avoided in order to prevent complications. Interference of dill with medical conditions could result in worsening of such medical conditions that includes:

  • Breastfeeding– There is not enough scientific evidence regarding the safety of a breastfeeding woman or nursing child when Dill is consumed. Therefore, it is advisable to avoid consuming Dill during breastfeeding or discuss it with a doctor.
  • Pregnancy– Consuming dill during pregnancy is likely to be considered as unsafe. Dill could start menstruation in a pregnant woman which could result in miscarriage. Therefore, a pregnant woman must strictly avoid consuming dill in such a condition.
  • Diabetes– Dill is expected to reduce blood sugar level of the body. If an individual is diagnosed with diabetes, it is advisable to keep daily monitoring on their sugar level while consuming cilantro.
  • Surgery– Dill is expected to lower blood sugar level, it is advisable to avoid consuming Dill at least 2 weeks before undergoing any surgery to avoid complications during or post surgery. 
  • Underactive thyroid– People dealing with underactive thyroid deals with less production of thyroid hormones. Consuming dill as a medicine might also reduce thyroid hormone level of the body. Combination of these two might result in abnormal decrease in thyroid level which increases the risk of further complications. It is advisable to avoid or at least consult a doctor before consuming dill when diagnosed with underactive thyroid. 
  • Allergy– Consuming dill might cause unusual and severe allergy in people who are allergic to dill or any of its family members that includes caraway, coriander, asafoetida, fennel, etc.

Side effects of using Dill

Dill is a kind of natural herb that is likely to be safe when consumed in a normal condition. However, due to certain interactions and medical conditions, dill is associated with several side effects that includes:

  • skin irritation
  • sensitive to sunlight
  • low blood pressure
  • low sugar level
  • easy bleeding/bruising
  • low thyroid gland
  • unsafe for unborn child
  • increase in lithium level

It is advisable to consult a doctor regarding all the possible side effects associated with Cilantro and inform the doctor or get immediate medical attention as soon as an individual identifies any of those effects.

OVERVIEW

  • Although being a natural herb, dill is associated with interaction by several medical drugs.
  • Also, there are several medical conditions in a human body during which dill must be consumed carefully with precautions.
  • There are several side effects that are caused due to interaction or medical condition in a human body which an individual must inform to the doctor as soon as identified.

REFERENCES:

For more details, kindly visit below.

Reduce the risk of Heart attack and strokes using Dill.

Reduce the risk of Heart attack and strokes using Dill.

Comments 0 Comment

Dill
What is Dill and its use?

Dill is a natural herb annually found that belongs to the plant family called Apiaceae. There are about 3700 kinds of different plant species. There are a number of varieties found in dill that differ in flavor, maturity timer period, and size. Some of the favorable varieties include:

  • Compatto
  • Bouquet
  • Dukat 
  • delikat
  • Fernleaf
  • Elephant
  • Hera
  • Greensleeves
  • Mammoth long island
  • Herkules
  • Teddy
  • Super dukat
  • Vierling
  • fern leaf and many more.

Each of these types consist of different features. Out of all the varieties found, Bouquet is the most common and widely used Dill. 

DIll is the most popular variety due to its fragrance in the leaves and seeds that is used in pickling as well as in cooking. This aromatic plant leaves and its seeds are used fresh or dry as a flavoring agent in sauces, soup, salads, sandwich feeling, main course dishes, and particularly in pickles.

Apart from flavoring and aromatic application of Dill in foods, It treats, relieves, several medical conditions that are essential for a human body such as:

  • colic
  • bad breath
  • hemorrhoids
  • stomach alignment
  • flatulence
  • hiccups
  • heart health and several others.

Dill working in a human body

DIll generally works by relaxing the body muscles through chemicals which are present in its seeds. Also, other chemicals of the seeds might help to tackle bacterias and could also increase the production of urine.

Benefits the human body receives while using Dill.

As dill is capable of several features including flavor, aroma, and medical properties, its intake helps a human body to receives several important benefits that includes:

  • Antioxidant properties such as Tannins, Terpenoids, and Flavonoids.
  • consist of blood sugar lowering effects.
  • antibacterial properties
  • helps menstrual cramp
  • might benefits heart health
  • have anticancer properties
  • improves bone health

The above potential benefits provided by dill is possible due to certain set of vitamins and minerals, residing in this natural herb that include:

As for DIll seeds, similar multi nutrition benefits and properties are reported that includes iron, calcium, potassium, manganese, magnesium, phosphorus, etc.

Dill dosing for Humans

Dill is a kind of natural herb that is typically used as a flavoring ingredient in the food. There is no fixed amount to consume dill. Its intake is generally based on an individual’s age, medical health, and several other conditions of the body. It must be noted that natural products are generally safe but only if the amount and body conditions are considered. It is advisable to follow the thenadvise of the doctor to avoid any overdosing and complications of the same.

OVERVIEW

  • Cilantro is an annual natural herb that belongs to Apiaceae family of plants. 
  • It consists of a number of medical as well as flavoring features
  • Out of several types of Dill, Bouquet is the most famous and commonly used.
  • Apart from flavoring features, dill is capable of providing essential medical benefits in a human body
  • The dose for dill is generally not fixed. It is based on an individual’s age, medical conditions, and several other conditions.

REFERENCES:

For more details, kindly visit below.

Precautions to be considered before using Calintro.

Precautions to be considered before using Calintro.

Comments 1 comment

Interactions of Cilantro with Drugs

Interaction refers to a potential risk that could develop when two or more drugs or products, interact with one another. This could result in certain unwanted health conditions. Cilantro is generally safe and an ideal condition.

However, there are certain medical drug categories that could interact with Cilantro that includes:

  • Antidiabetic drug– Diabetes medications are generally used to treat high blood sugar levels. Cilantro might also lower the blood sugar level of the body. Interaction between both might cause the blood sugar level to fall more than usual which could result in complications. It is advisable to adjust the dosing between these two and keep daily monitoring on your blood sugar level. Such Antidiabetic medications include glyburide (DiaBeta, Glynase PresTab, Micronase), pioglitazone (Actos), chlorpropamide (Diabinese), tolbutamide (Orinase). Also, glimepiride (Amaryl), insulin, rosiglitazone (Avandia), glipizide (Glucotrol), and others, are included.
  • CNS depressants– Central Nervous System depressants such as sedatives and tranquilizers are known to cause dizziness and drowsiness when consumed. Similar effects may be observed while consuming Cilantro. Consuming both the drug together may cause dizziness and drowsiness that will be more effective than usual.  It is advisable to adjust the dosing between them to avoid any complications. Such sedative medications include lorazepam (Ativan), zolpidem (Ambien), phenobarbital (Donnatal), and several others.
  • Antihypertensive Drug– Cilantro might stimulate and decrease the blood pressure of the body. As antihypertensive drugs possess the same effect with higher effectiveness, consumption of both may cause abnormal decrease in blood pressure which could result in complex hypotensive conditions. It is advisable to adjust the dosing between them to prevent  complications. Such antihypertensive drugs include enalapril (Vasotec), valsartan (Diovan), Amlodipine (Norvasc), furosemide (Lasix), captopril (Capoten), losartan (Cozaar), diltiazem (Cardizem), hydrochlorothiazide (HydroDiuril), and several others.

Medication with photositizingdrugs(drugs that increase sensitivity to sunlight) might also interact with Cilantro. An individual must discuss every detail of medication that is consumed for any medical reason with a health professional.

Precautions and warnings of using Cilantro

Although being a natural herb that is used for a number of medical and flavoring applications, there are certain medical conditions in a human body in which intake of cilantro must be limited or avoided in order to prevent complications. Cilantro intake may interfere, making itself worse thereby resulting in further consequences of uch medical conditions that includes:

  • Pregnancy– There is not enough scientific evidence regarding the safety of a pregnant woman or nursing child when cilantro is consumed. Therefore, it is advisable to avoid consuming cilantro during pregnancy or consult a doctor regarding its potential risk if its consumption is necessary.
  • Breastfeeding– There is not enough scientific evidence regarding the safety of a breastfeeding woman or nursing child when cilantro is consumed. Therefore, it is advisable to avoid consuming cilantro during breastfeeding.
  • Diabetes– Cilantro is expected to reduce blood sugar level of the body. If an individual is diagnosed with diabetes, it is advisable to keep daily monitoring on sugar level while consuming cilantro.
  • Hypotension- People dealing with low blood pressure must use cilantro with caution as this natural herb is expected to reduce blood pressure of the body.
  • Allergies– It is important to inform the doctor regarding allergies that an individual might be having from cilantro, any of cilantro’s family members, or any other allergies before using cilantro.
  • Surgery– Cilantro is expected to lower blood sugar level, it is advisable to avoid consuming cilantro 2 weeks before undergoing any surgery to avoid complications post surgery. 

Side effects of using Cilantro

Cilantro is generally safe when taken as a food amount. However, there are several allergic and overdose reaction which an individual may observe such as:

  • nasal swelling
  • asthma
  • swelling inside the mouth
  • hives
  • low blood sugar level
  • low blood pressure

It is advisable to consult a doctor regarding all the possible side effects associated with Cilantro and inform the doctor or get immediate medical attention as soon as an individual identifies any of those effects.

Overview

  • Due to cilantro interaction with several medical drugs, it is recommended to consult a doctor to avoid any harmful interaction when cilantro is consumed with several drugs.
  • There are several conditions in a human body in which precocious use of cilantro is necessary to avoid worsening of ongoing medical conditions.
  • Such interaction with drug or medical conditions could lead to several side effects which must be informed to the doctor if observed.

REFERENCES:

For more details, kindly visit below.

What are the medical benefits of using Cilantro?

What are the medical benefits of using Cilantro?

Comments 1 comment

Cilantro
What is Cilantro and its use?

Cilantro is a natural herb that is a spanish name for fresh leaves of Coriander plant. Cilantro (Coriandrum sativum L) is a member of the Apiaceae family. There are nearly 3700 types of species in the Apiaceae family. There are a number of cilantro varieties available in nature which includes:

  • Slo Bolt
  • California Long Standing
  • Terra
  • Lemon
  • Moroccan
  • Leisure
  • Caribe
  • Jantar
  • Santos
  • Costa Rica
  • Delfino

Cilantro is a versatile herb that is considered as an essential ingredient for many Indian, Mexican, and middle eastern recipes. The leaves are flat parsley leaves that grow on a long tender stem. The seeds of this plant may be used to make spices that have a completely different flavor. People generally use cilantro as a flavoring ingredient in curies, soup, salads, and several other dishes. 

Cilantro is also used for several medical purposes due to its several medical properties. It is used to treat measles, cancer, toothache, bacterias and infections, and several other medical conditions. 

Cilantro Working

Cilantro generally works by getting rid of certain substances in the body. It may help to remove metal substances such as aluminum, lead, mercury, etc, which help some antibiotics and antiviral medicines to work more efficiently in the body. Cilantro may also assist certain antibacterial substances or medicines in the body to fight against infections.

Benefits of using Cilantro

Apart from its flavoring applications and features in a number of dishes worldwide, cilantro is known to provide a number of health benefits in a human body that includes:

  • consist of anticancer effects
  • relieves pain and inflammation
  • helps against migraine headache
  • protect the skin against ultraviolet B (UVB) radiation damage
  • provides antifungal properties
  • acts as a natural food preservative
  • antioxidant properties

Such vital benefits from Cilantro is achieved due to its mineral and vitamin contents which include:

How much Cilantro is good for you?

Cilantro is a natural herb that is used in a number of medical as well as flavoring applications. Even though it is a natural herb, there is a certain limitation for the amount of Cilantro that an individual must consume. It is advisable to consume Cilantro as a typical food amount which does not significantly provide much vitamins and minerals intake. An individual must consult a doctor or health professional if they wish to know a safer intake amount to avoid overdosing which is generally rare.

Overview

  • Cilantro is a medical herb that belongs to Apiaceae family of plants. 
  • It consists of a number of medical as well as flavor applications specifically in middle eastern and asian continents.
  • CIlantro consists of several nutrients and vitamins that provide vital benefits to a human body.
  • It is advisable to consult a health professional if an individual wishes to know a safer dosing amount for cilantro.

REFERENCES:

For mor information, kindly visit below.

What are the safety measure of using Basil?

What are the safety measure of using Basil?

Comments 0 Comment

Interactions of Basil with Drugs

Interaction refers to a potential risk that could develop inside the human body when two or more drugs or products, interact with one another. This could result in certain unwanted health conditions. There are certain drug categories whose drugs interacts with basil such as:

  • Antihypertensive drugs– Basil is reported to decrease blood pressure in some consumers. Taking basil along with a high blood pressure drug could result in excess drop in your blood pressure which increases the risk of several unusual effects. Such antihypertensive drugs include enalapril (Vasotec), valsartan (Diovan), amlodipine (Norvasc), furosemide (Lasix), captopril (Capoten), losartan (Cozaar), diltiazem (Cardizem), hydrochlorothiazidee (HydroDIURIL), and several others.
  • Anticoagulant/Antiplatelet drugs– The oil and extract of basil slow down the blood clotting. Intake of basils along with drugs that resist blood clotting could increase the risk of bruising and bleeding. Drugs that decreases blood clotting includes clopidogrel(Plavix), enoxaparin(Lovenox), warfarin (Coumadin), aspirin, dalteparin(Fragmin), heparin, ticlopidine(Ticlid), and several others.

Precautions and warning before using Basil

Although being a natural herb that is used for a number of edible as well as medical applications, there are certain precautions that an individual must consider in order to avoid complications during Basil consumption. Such medical conditions could interfere with basil working and could worsen the state of condition causing complicated consequences such as:

  • Pregnancy– Basil is generally considered safe for a pregnant woman when consumed in a typical food amount. However, larger doses of basil are expected to be harmful because it contains a chemical that has potency to cause liver cancer, as per studies.
  • Breastfeeding–  Basil is generally considered safe for a breastfeeding woman and nursing child when consumed in a typical food amount. However, larger doses of basil are expected to be harmful. It contains a chemical that has potency to cause liver cancer, as per studies.
  • Surgery– Basil oil and extract and potency to slow down the blood clotting. As per theories, use of basil must be avoided 2 weeks before undergoing any surgery as it can cause excess bleeding during operation.
  • Low blood pressure– People with low blood pressure condition must avoid basil intake as it has hypotensive properties. 
  • Bleeding Disorder–  People dealing with easy bruising or bleeding conditions must avoid consuming basil due to its property of resisting blood clots thereby resulting in excess bleeding.
  • Children–  Basil is generally considered safe for children when consumed in a typical food amount. However, larger doses of basil are expected to be harmful. It contains a chemical that has potency to cause liver cancer, as per studies.

Side effects of using Basil

Basil is generally considered safe when taken under an observatory amount and for a short term. However as discussed earlier, there are several drugs and medical conditions that could cause unusual side effects during basil intake that includes:

  • Easy bruising/bleeding
  • Slow blood clotting
  • Low blood pressure
  • liver disorder or cancer
  • and several other

It is advisable to consult a doctor regarding all the possible side effects associated with Basil and inform the doctor or get immediate medical attention as soon as an individual identifies any.

OVERVIEW

  • There are several drug categories which interact with basil in a negative way which must be informed and discussed with the doctor before its consumption.
  • Several health conditions must also be considered before intake of basil to avoid complications.
  • Due to such interactions and high intake of basil, several side effects are identified which must be informed to the doctor right away if observed.

REFERENCES:

For more details, kindly visit below.

How to treat Inflammation and swelling using Basil?

How to treat Inflammation and swelling using Basil?

Comments 0 Comment

Basil 
What is Basil and its use?

Basil, also called sweet basil, is a natural herb of the mint family called Lamiaceae. It is a flavorful and green leafy herb that generally originates in Africa and Asia. There are four basic varieties of Basil found in the nature namely:

  • sweet basils
  • small-leaved/dwarf basils
  • purple-leaved basil
  • basils with specially scented leaves

Out of all varieties of basil, sweet basil is the most commonly used.This type has dark green and glossy leaves which has a sweet as well as mild spicy flavor. Sweet basil has a scientific name ‘Ocimum basilicum’ that plays several important roles in a number of mediterranean and italian cuisines. A number of Thjia, Vietnamese, and Indonesian cuisines also use Basil for extra featured dishes. 

Apart from cuisine features, basil is also known for a number of medical applications in the human body. The part of the plant that grows above the soil level is used for several medical conditions such as loss of appetite, Diarrhea, constipation, spasm, gastrointestinal, kidney disorders, blood circulation, etc.

Benefits of Basil in a human body

Apart from been a featured spice and souvenir for several continental and traditional dishes, this natural herb consist of several vital minerals and vitamins such as:

  • calcium
  • vitamin A
  • chlorophyll
  • zinc
  • iron
  • Vitamin C

When added into the daily diet, Basil provides a number of beneficial effects inside the human body that includes:

  • reduces inflammation and swelling
  • helps to reduce oxidative stress
  • may help in preventing certain cancers
  • reduces high blood sugar level
  • improves mental health
  • fights against infections
  • helps to treat wounds
  • helps type 2 Diabetes and rheumatoid arthritis.
  • supports cardiovascular health
  • prevents skin aging
  • assist the lover health
  • increases antioxidant health
  • protects stomach from disorders

Basil dose for humans

Basil is basically a fragrant herb with different flavors that is appreciated by a wide range of people. It is a kind of natural herb whose intake directly depends upon the consumer’s age, medical situations, and several other conditions. Scientifically, natural products do not generally occur with appropriate amounts of doses. However, make sure to consult a health professional regarding intake of basil before its administration. There are several ways through which vbasil can be added and consume in the diet such as:

  • chopped fresh basil could be sprinkled over a wrap or pizza.
  • wholoe, torn, or chopped basil could be added in the salad
  • some basil could be added  in slices of tomato and mozzarella by spraying the dish with olive oil.
  • add basil in soup, stir fries, and tomato sauce to improve taste and benefits.
  • A marinade can also be made by adding olive oil, chopped garlic, and basil.

It is advisable to consult a doctor to determine the appropriate amount of basil intake that will be beneficial for an individual.

OVERVIEW

  • Basil is a natural herb that is used in a number of worldwide dishes as well as in a number of medical applications.
  • It consists of several important minerals and vitamins that provide a number of beneficial health effects in the body.
  • Due to inappropriate data of basil intake, the dosing of basil is ideally based on an individual’s age, medical conditions, and several other factors.

REFERENCES:

For more information, kindly visit below.

How bad is Ginseng Toxicity for your health?

How bad is Ginseng Toxicity for your health?

Comments 0 Comment

Side effects of using Ginseng

Side effects of Ginseng are generally mild and go away within a few days. However, there could be serious side effects which must be informed to the doctor if observed. As per consumer reports, side effects associated with Ginseng usage are:

  • insomnia
  • nervousness
  • upset stomach
  • headache
  • dizziness
  • digestive problems
  • diarrhea
  • severe skin reactions
  • blood pressure variation
  • rapid heartbeat
  • change in blood sugar level
  • vaginal bleeding
  • breast tenderness
  • gastrointestinal disorder

Ginseng Interaction

Interaction of a substance generally refers to potential risk that could develop inside the body when two or more drugs, products, or medical conditions, interact with one another in a negative manner that could result in certain unwanted health conditions. 

Ginseng Interaction with drugs

Ginseng is used as a herbal medicine which consists of different constituents. Each of those constituents exert different biological activity inside the body. There are several drugs that interacts with GInseng and ause unusual effects such as:

  • Furosemide (Lasix)
  • MAOIs
  • Antidiabetes drugs
  • Immunosuppressants
  • Stimulant
  • Estrogens 
  • Anticoagulant 
  • Nifedipine (Procardia) 
  • Imatinib (Gleevec)
  • Midazolam (Versed)
  • Raltegravir (Isentress)
  • Warfarin (Coumadin)
  • Raltegravir (Isentress)
  • Selegiline (Eldepryl)
  • Fexofenadine (Allegra)
  • Lopinavir/Ritonavir (Kaletra) and many more.

It is advisable to consult a doctor regarding all the medicine an individual may be taking before the onset of Ginseng dose.

Ginseng Toxicity

Ginseng is a kind of medical substance that is known to provide a number of benefits and is useful in treating several medical conditions of a human body. High ginseng level or Ginseng poisoning is not generally involved with severe conditions, as per animal studies. In humans. However in humans, Panax ginseng is associated with weak toxicity and as per report, few adverse effects have been observed. 

OVERVIEW:

  • Side effects associated with Ginseng are generally mild but must be informed to the doctor if any side effects persist or get worse.
  • Apart from side effects, use of Ginseng is associated with drug interaction that ranges from mild to severe in nature.
  • Toxicity of Ginseng in humans is unusual and generally causes mild effects. However, there are few adverse effects which must be enlightened to the doctor as soon as identified.

REFERENCES:

For more details, kindly visit below.